by RRAdmin | Jun 18, 2020 | Meats, Veal
ALTERNATIVE OSSO BUCO 4 tablespoons butter1 ½ cups onions (finely chopped)½ cup carrots (finely chopped)½ cup celery (finely chopped)1 teaspoon garlic (finely chopped)6 to 7 pounds meaty veal shanks (cut into 2 ½-inchpieces*)Salt and freshly ground pepperFlour½ cup...
by RRAdmin | Jun 18, 2020 | Meats, Veal
Veal and Rice Casserole An old favorite, kissin’ cousin of Beef and Rice Casserole* 2 ozs. (=¼ cup=½ stick butter)4 tablespoons vegetable oil2 pounds boned veal shoulder (cubed)2 onions (finely chopped)2 tablespoons paprika (see note below)1 pint 2 ½ cups chicken...
