(from Jayne Zebrowski)
2 small boxes French vanilla pudding mix (instant)
2 large bananas
1 can pineapple chunks, drained
2 small cans mandarin orange sections, drained
1 Chock Full o Nuts Pound Cake
16 oz. Cool Whip topping, defrosted in refrigerator overnight
This recipe has been kitchen tested.
If you have more time on your hands or, happily, lots of fresh strawberries, another wonderful recipe for trifle comes from our old friend and neighbor in Baltimore, Katie Allen -click here to see recipe for Katie's Strawberry Crown Trifle.
You can find the above recipe(s) by tapping here on the Home Cookin' index.
Copyright © 1999-2010 S.H. Klock/ The Recipe
Reader / at Home Cookin'.